Pici Toscani
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Pici Toscani
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Size
Pasta
Product description
The pici are a type of hand-made pasta that are typical in the southern part of Tuscany.
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Ingredients
Durum wheat semolina, water
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Allergens
Gluten
Certifications
Nutrition Facts
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Average nutritional values for 100 g -
Energy value Kj 340 Kcal -
Fat 0 g -
of which saturated fat 0 g
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Carbohydrates 75 g -
of which sugars 4.8 g
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Fiber 2.3 g -
Protein 11 g -
Salt 0.05 g
How to cook
Boil in salt water
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How to serve
Serve with all kind of seasoning
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How to taste
-
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Key Facts
Register as buyer to view these fields| Maximum annual production | ********* |
| Minimum order quantity | ********* |
| Private label availability | ********* |
| Shelf life | ********* |
| Product availability | ********* |
Packaging
| Barcode (EAN) | 8009167012095 |
| Product size | 500 |
| Packaging typology | Bag |
| Packaging material | Plastic |
| Packaging sustainability | 100% recyclable , Made up of only one material |
The Supplier
ANTICO PASTIFICIO MORELLI 1860 SRL
Via S. Francesco, 8, 56020 San Romano (PI)
http://www.pastamorelli.it
© 2020 IIMERGE s.r.l. All rights reserved.