Tagliatelle Integrali da Agricoltura Biodinamica

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Ingredients

Whole; semolina pasta of organic/ biodynamic durum wheats

Allergens

Gluten  

Certifications

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	1472	Kj
  	347	Kcal

• Fat

  2.5

  g

  • of which saturated fat

    0.58

    g

• Carbohydrates

  66.2

  g

  • of which sugars

    3.7

    g

• Fiber

  11.5

  g

• Protein

  13.4

  g

• Salt

  0.3

  g

How to cook

Cooking: 6/7 min

Key Facts

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Packaging

Product size	500 g
Packaging typology	Bag
Packaging material	Multi-materials