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Allergens

Gluten   Egg  

Nutrition Facts

• Average nutritional values for

  100

  g

• Energy value	1629	Kj
  	385	Kcal

• Fat

  4.6

  g

  • of which saturated fat

    1.3

    g

• Carbohydrates

  7

  g

  • of which sugars

    2.3

    g

• Fiber

  15

  g

• Protein

  0

  g

• Salt

  g

Key Facts

Packaging